A wide variety of Spanish style Tapas cooked either in-house, in the venue or from our marquee. Cooked and served onsite.
TAPAS MENU
SPANISH MEATBALLS
Our signature dish and all time fave. Meatballs served w slow roasted tomato sauce & fresh sour dough baguette. Topped w fresh, zesty salsa verde and parmesan.
CROQUETTAS
Crispy on the outside, gooey on the inside, wild mushroom and cheese. (V)
Mini quesadillas
With slow cooked pulled chicken, corn, black beans and cheese. (V options available)
Mini tortillas
Moist, delicious bite-sized potato and caramelised onion tortillas. (V, VG, GF)
POTATAS BRAVAS
Hand cut, perfectly seasoned Spanish chips w fig glazed chorizo and aoili. (GF) (V and VG option available)
EGGPLANT CHIPS
Crunchy and silky all at once, w spiced salt and preserved lemon yoghurt dressing. (V) (VG option available – seasonal availability)
CRUMBED OLIVES
Delicious crumbed olives, served w garlic aoili dipping sauce. (V) (VG option available)
CHICKEN PINCHO
Grilled free-range chicken skewers w romesco salsa marinade. (GF)
BRISKET BITES
Spiced, slow-braised brisket bites in a sticky glaze, served with fresh orange. (GF)
TEMPURA PRAWNS
Crispy King prawns in a tempura batter served with lime and paprika aioli.
PORTUGUESE TART
Traditional Portuguese vanilla egg custard tart with flakey pastry served warm onsite.
CHURROS
Spanish style donuts, cooked fresh onsite served with a cinnamon sugar dusting. Options for chocolate or salted caramel dipping sauce.
DETAILS
Price: *$30 per person (+GST)
Booking minimum: 30 people
*Example price based on a menu of 3 tapas selection. 1 serving of each tapas dish per guest. All dishes prepared and served fresh onsite.
Additional tapas menu items are available on request to suit your catering needs. Give us a call to build your own quote.
Pair your tapas selection with our paella menu. Contact us for combination pricing.
Gluten free and vegan dessert options available on request.
Dietary notes: V = vegetarian, VG = vegan, GF = gluten free. GF breads and crackers are available on request.
TAPAS MAN 